Tuesday, November 25, 2008

Not just A blog about tibetan goji berries

tibetan goji berriesFacts About Bottled Water

Drinking water can be divided into two large categories: the olfactory, bacteria-infected, poisonous tap water and the nice, cheap, disinfected, cleansed, plant-prepared bottled water. The problem is that these two groups are more often confused to the extent that we even don�t know what we are drinking. Tap water can be infected with higher degree of poisonous substances, which serves by no means as an assertion that boiled water is the best option.

There are a lot of validated proofs that bottled water can be really mistrustful. Take for example the fact that we use it only for DRINKING. What happens when we are taking a shower, when we are cleaning the dishes, washing our teeth? We use the ordinary tap water. We don�t buy bottles for every usage of water in our homes. Which amounts to the same quantity of both bottled and tap water being infused into our bodies: either by direct consumption or by infusion into the pores, the ears, the nose, the mouth when washing. So, we are bacteria- infected either ways. Why don�t let go of those preposterous beliefs that bottled water will guard us from the numerous bacteria which flow all around?

Another proof can be the infiltration system used by many bottling plants. Bottled water is being cleaned from bacteria only once before it is sipped into the bottles. That is certain to lift the question what if some bacteria survived the unreliable filtering systems? This immediately brings to a practical mind that buying water is a waste of money. This fact has been alluded in the name of a famous mark bottled water: read vice versa, it means NAIIVE in French and English. What more eye-hammering hint can be given to signify that we are actually getting sheer nothing for our money?

Thus, it is better to name bottled water semi-clean. There is no valid test to distinguish clean water from unclean water. There are bacteria everywhere. Anyway, there are some things that really distinguish bottled water (or let it call less-bacteria-containing water) from the really infected one. That is the rotten smell of canalization which is spread when using tap water. You can smell it when washing your dishes, for example. If you really distinguish it, this will mean that you�d better buy bottled water, no matter the feeling of being cheated. Bottled water is not so expensive, and sometimes it can be really good to use, especially when it comes to drinking large amount of bacteria daily.

Let alone the ice filling, teeth washing, bathing and showering, planting your vegetables and such minor activities. A small amount of bacteria hasn�t harmed anyone. The real trouble begins when drinking it regularly. That�s� what bottled water is trying to reduce, and it should be a naivete to ignore the fact.

Morgan Hamilton offers expert advice and great tips regarding all aspects concerning food and drink. Get the information you are seeking now by visiting Bottled Water



An Immune System Boosting Smoothie - Natural News.com

Fri, 21 Nov 2008 19:36:38 GMT

Natural News.com

An Immune System Boosting Smoothie
Natural News.com, AZ - Nov 21, 2008
Goji berries are fairly new on the market, but can be found in most super markets and health food shops today. They are deeply cherished in Tibet because ...


Investors Chronicle - magazine and web content - Truckers unite.

Wed, 27 Jun 2007 07:00:00 GMT
June 27, 2007 -- Logistics companies are still battling intense price pressure - but more mergers might help Kirsty Green Tesco might take the credit for...

All the Secrets of Himalayan Goji Berries

Mon, 06 Nov 2006 04:42:19 EST
Many people are unfamiliar with goji berries and the history that is behind them. Many centuries ago it was said that they were found growing near a well next to a Tibetan Buddhist Temple which is loc...

Grocer - Goji berries: the new superfood

Sat, 22 Jul 2006 07:00:00 GMT
July 22, 2006 -- Move over blueberries and cranberries, a new fruit is set to become the latest superfood. Tibetan goji berries look like red raisins and taste like...

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Go-Goji Berries! A True Superfood!

Tue, 02 Oct 2007 15:35:03 EDT
Goji berries, sometimes known as wolfberries, are considered to be one of the most nutrient-rich plant foods on Earth. The fruit is nicknamed the "happy berry" because of the sense of well bei...

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Have you heard of goji berries info

goji berries infoFinding the Right Type of Catering for Your Event

Full Service Catering:

This can be heavy hors d� oeuvres, sit-down meals, beautiful buffets and stations, beverages, cappuccino bars and other event planning. This can involve on-site cooking of some of the food using your kitchen space and oven, to setting up a temporary kitchen on site to prepare your meals. You have a full wait staff to set up the entire event and to tend to you and your guests needs during this special occasion. The staff will take down and clean up, and they should even take away the trash. They will work closely with your hired professional vendors to ensure that your event is perfect.

Private Catering Events at a Restaurant:

Many restaurants can offer you private use of their facility � often called a �buy-out�. They will close their restaurant during their regular hour for a price. Remember that they will turn away all business that would come their way, and there for patrons will go elsewhere for the evening. The price is usually expensive, but if it is your favorite place, what a better way to celebrate. You can bring in your own entertainment, floral and d�cor or let them take care of it all. You can do as much or as little as you would like. Show up, have a wonderful time, and go home with no extra work on your part.

Pick-up and Drop Offs:

Food that is mostly self-service. Many places will offer their popular items, hors d� oeuvres or entrees, that can be picked up by you or delivered to the party site. You may consider hiring an outside service staff to assist you, or ask family and friends to help serve and clean up. The food can come ready to serve on platters or may require chafing dishes to keep them hot. Some caterers offer appetizers that are best when cooked right before serving and they can even supply you with the simple cooking instructions. This is a very cost effective way to cater, and the size of your event can dictate if this is really a practical way to go.

Meet with A Caterer!

Plan at least six months to one year before your wedding to begin planning. Look for caterers who are members of catering associations. By being a member they surround themselves with professionals and industry leaders. You need a professional who is constantly educating themselves to provide you the client, with the most up to date menu, trends and ideas to create the best event possible.

View their portfolio and see the style of their work. Many will create a proposal for you, based on your menu selection and style of catering service. There should be no charge for this service, and you should be able to change, add or delete items up until at least one month before your event. Of course this can affect the price. If this is an off-premise event, meet with the caterer at the site and discuss your vision for the location. Call a rental company to come out as well, to make sure your proposal is as accurate as possible. If you are comparing catering companies, please make sure you are comparing the style of service and menu selection. One caterer is not offering you drop off food in foil pans and the other is offering you a full service catering event with a 5-course meal and full staffing!

Once you receive the proposal make sure everything you asked for is included and you understand what is presented. Upon agreeing to the terms and conditions of the catering service a deposit is due to confirm their services with you for that day. The number of events a caterer does in one day varies with each event, guest count, style of service and the menu. You want to find someone who is not looking to be the busiest � only the best!

Valerie Vollmer has been an off premise caterer for over 20 years. Is one of only 175 CPCE (Certified Professional Catering Executives) in the US. National Association of Catering Executives - 2nd National Vice President



Diet Approach To Hypothyroidism

'Hypo' stands for lower, less, small or little. Hypothyroidism is therefore an under-active thyroid gland. This condition can remain undetected for years. People generally have the symptoms even though their blood tests show that their thyroid functions are normal and the gland is working okay. This is due to standard pathological tests for thyroid function may not detect the 'sub clinical' cases.

The most common symptoms include tiredness, constipation, feeling the cold, dry skin, blurred vision and general numbness all over the body especially in fingers and toes. You are indeed at high risk if hypothyroidism is running into your family. Being the hereditary disease, this can come on to you too.

Preventing it before it occurs and help to treat or to eliminate it when it strikes to you is very important. Diet could be the best way to heal the disease. Diet is harmless and easy to follow as compare to any other therapy. Diet therapy can be considered as natural way to win hypothyroidism.

Some of the foods really help in hypothyroidism. They are listed below:

Tyrosine rich foods: the amino acid tyrosine joins with the iodine to make the hormone thyroxin. This category includes food like meat, fish, turkey and chicken breast. Low fat milk, yogurt, bananas, pumpkin seeds, lentils etc are well known supplements of tyrosine. They are to be taken on empty stomach so that it will not compete with other amino acids.

Iodine rich foods: iodine is an element that is needed to make thyroid hormones. Ideal food that contains the iodine includes Celtic sea salt, salt-water fish, seafood; seaweed etc. iodine has now become mandatory to supple into the salts.

Selenium rich foods: chicken, meat, tuna, whole unrefined grains, Brazil nuts, broccoli, garlic, onions and black strap molasses are the food that contains selenium. Selenium help thyroid to function well and to produce the good quality of thyroxin hormone.

Vitamin B complex rich foods: Vitamin B complexes help in over all health and immunity. It also builds the nerve sheath and therefore, this group helps in numbness and neuropathy.

High quality protein rich foods: all of your body's glands and hormones are made up of proteins. Eating protein rich food will help building the immunity in the body and they will help body to produce good quality hormones. Protein also gives you a power to withstand against the weakness and lethargy.

The body gets nourished by proteins, Vitamins, carbohydrates, minerals and many other nutrients. The diet surely affect on the health of an individual especially in diseased condition. The taste, calorie content and nature of food can affect the disease and diseased. For instance, if one has acidity and goes on eating tamarind, he or she will surely increase the symptoms of acidity as tamarind contains acid. This goes same with the condition hypothyroidism. Foods can alter the disease and its conditions. Therefore, it is important to understand the role of diet in health conditions.

Related Articles:

Top Thyroid Supplements Based on Customer Reviews

Natural treatment for hypothyroidism

Please visit Hypothyroidism Treatment Guide for more information.



Tagine, take two - The Times

Sat, 15 Nov 2008 22:16:05 GMT

Tagine, take two
The Times, South Africa - Nov 15, 2008
Could it be the same family as the Asian goji berry? — Joan Schrauwen, via e-mail The picture of Richard Holmes’s weekend getaway (Sweet Valley High, ...


Household & Personal Products Industry - Bain de Terre's latest release is Prime Time Chamomile Styling Foundation, a leave-in elixir especially suited for color-treated hair

Thu, 01 Nov 2007 07:00:00 GMT
November 1, 2007 -- * Bain de Terre's latest release is Prime Time Chamomile Styling Foundation, a leave-in elixir especially suited for color-treated hair. It contains...


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Not just A blog about goji berries seeds

goji berries seedsEast Coast Charlie Journal

Tuesday March 13, 2007

May will soon be here and I will once again be off in search of the �ultimate catch�. �Ahh, the sea, she be a callin�, it�s what my �Old Pop� would say. A true �lobsterman� he was. Taught me everything I know. In fact, taught me things I don�t think he ever intended to teach me like the fact that if it were not for the �lobstermen� of Maine like myself, my �Old Pop� and my friends down at East Coast Gourmet, it wouldn�t be possible for the rest of the world to enjoy the succulent taste of lobster year round. Yes in deed. I have learned so much. And, in turn, have so much to share like my �Old Pop�s� Lobster Pie Recipe.

Old Pop�s Lobster Pie

Ingredients:
4 Lobsters, Boiled or Steamed 1-1/4 to 1-1/2 pound size
1/2 cup bread crumbs-unseasoned
1 cup crushed crackers (butter crackers taste best)
1/2 cup melted butter (no margarine)
1 teaspoon Worcestershire Sauce
1/2 cup minced onion
1/4 cup minced green pepper
5 medium mushrooms, chopped fine
1/4 cup butter, non melted
lemon juice and lemon wedges

Instructions:
Place butter in pan, saut� onion, pepper and mushrooms until tender. Add remaining ingredients for stuffing, mix well (set aside). Shell lobsters and place lobster meat into an 8x11 baking dish. Drizzle fresh lemon juice over lobster and dot generously with butter. Top lobster with stuffing mix and dot with butter. Drizzle with lemon juice and bake in a 400 degree oven for about 15 minutes till lightly browned on top. Garnish with lemon wedges and parsley!

Sounds so darn good, I think I�ll call my friends down at East Coast Gourmet to send me over one of their world famous Lobster Pies, the next best thing to Pop�s!

Signing off, East Coast Charlie

Want a great Lobster pie go and see Charlie at East Coast Gourmet and choose from a selection of awesome tasting gourmet gifts. One way links built by LinkAcquire - Your one stop solution to being #1 in Google.




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